Meukow XO Cognac

The cognac is a meticulous blend of finely aged eaux-de-vie, chosen for their richness and exceptional maturity.

Tasting Notes: Appearance: Fiery like and mahogany colour with perfect clarity and very attractive texture.
Head: Floral with jasmine and iris. Fruity with prune and peach.
Heart: Chocolate and vanilla flavours with tawny port and candied fruit fragrances.
Background. Nutmeg, spices and a warm cigar box.

Recommended classic food pairings:
Cheese: The creamy, salty flavours of cheese perfectly complement the warm, caramel notes of cognac.
Pair a bold, aged cheddar with a glass of VSOP (Very Superior Old Pale) cognac, or try a soft, creamy brie with a glass of XO (Extra Old) cognac.
Other types of cheese: Blue cheese, Gouda, and Parmesan.

Meat: Grilled steak or a juicy pork chop with a glass of VSOP or XO cognac. For a unique twist, try pairing a spicy sausage or chorizo with a glass of VSOP cognac, which will bring out the meat’s smoky, spicy flavours.
Seafood & Desserts