Exclusively distilled from clear wines for a richer cognac experience.
Tasting Notes: Flavor
The palate is smooth and vibrant, with a distinct character. The initial sip has bright fruit flavors, especially apple and pear, with a subtle sweetness. As the flavor evolves, notes of vanilla and a hint of spice emerge.
Finish
The mouthfeel is smooth and well-balanced, with a clean, crisp finish that showcases the fresh fruit and gentle spice notes.
Recommended classic food pairings:
Cheese: The creamy, salty flavours of cheese perfectly complement the warm, caramel notes of cognac.
Pair a bold, aged cheddar with a glass of VSOP (Very Superior Old Pale) cognac, or try a soft, creamy brie with a glass of XO (Extra Old) cognac.
Other types of cheese: Blue cheese, Gouda, and Parmesan.
Meat: Grilled steak or a juicy pork chop with a glass of VSOP or XO cognac. For a unique twist, try pairing a spicy sausage or chorizo with a glass of VSOP cognac, which will bring out the meat’s smoky, spicy flavours.
Seafood & Desserts
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