A rare blend of rich malts, capturing the distinctive style of individual mature malts from the four main whisky regions of Scotland.
Tasting Notes: Nose: Smoke, peat, and charcoal.
Palate: Honey, citrus with big smoke coming through.
Finish: Long with more smoke, pepper, and oak.
Recommended food pairings: Johnnie Walker Green Label go well with dessert or spicy foods.
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