Harveys Bristol Cream Sherry

The sherry has stood apart as a distinctive mingling of four different sherries from the ‘Solera’ of casks of different ages

Tasting Notes: Taste: A sweet sherry with notes of honeyed fruit, vanilla, toffee, citrus, and raisins
Texture: A smooth, creamy, and velvety texture
Finish: A fruity aftertaste with a delicate sweetness
Color: A light gold or mahogany color with antique gold sparkles
Aroma: Fresh, aromatic, and tangy with notes of dried fruit

Serving: The sherry is best served chilled.

Recommended food pairings: Seafood, rich meat dishes, pungent cheeses, or sweet pastries.