Gin Mare evokes the Mediterranean with its eternal blue sky.
Tasting Notes: Made with bergamot and lemons, along with Gin Mare’s four principal botanicals – Arbequina olives, rosemary, thyme, and basil – Gin Mare Capri brings the every essence of the Mediterranean and the island of Capri to life through its authentic, fresh, citrus flavour profile.
A Curated Guide to Gin Food Pairings:
Ginger Prawns Infuse your prawns with ginger, garlic, and a sprinkle of coriander for a dish that brings the zest and spice to complement gin’s robust profile.
Meat and Cheese Platters Gin’s citrus undertones are a match for herb-infused meats and robust cheeses.
Indian Curries The spice-laden profiles of Indian curries find a refreshing counterpart in gin, especially when paired with a tonic.
Assorted Nuts, Berries, Chocolate
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