Maker’s Mark 46 Whiskey

Smooth, full-bodied flavor and a distinct hand-dipped red wax seal define our bourbon bottles.

Tasting Notes: All of the classic bourbon flavours are present, including strong hints of caramel, toasted oak, and vanilla, along with buttery toffee and a touch of a fresh toasted cinnamon bread. Really pleasant with a nice amount of depth to enjoy.

Recommended food pairings: Maker’s Mark® works particularly well with ingredients like brown sugar, pecans, vanilla, chocolate, mint, apples, pears and peaches — and in meat dishes that use ham and pork. It’s great in sauces, marinades, brines, glazes, cakes, pies, truffles and cookies.